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Chilli Paneer

Note this recipe contains ingredients which have traces of nuts, sesame & soy.

A delicious fusion of Asian & Indian flavours! Perfect with Noodles.

  • 1 x 250g Riya’s Diced Paneer.
  • 1 cup of cornflour
  • 1 Capsicum / Pepper cut into chunks
  • 1 x spring or a regular onion sliced
  • 6 cloves of crushed garlic
  • 1″ cube fresh ginger
  • 2-3 sliced green chillies (depending on heat level required)
  • 2 tbsp chinese stir fry oil
  • 4 tbsp of dark soy sauce
  • 2 tbsp Chilli Sauce
  • 1 tbsp Tomato Ketchup
  • 1/2 tsp salt
  • 1 tsp of sesame seeds
  • 1 tbsp fresh chopped coriander for garnishing

Ingredients:

Total Cooking time approx 10 mins.

Method:

  1. Thoroughly coat Riya’s Paneer in cornflour & deep fry in hot oil until golden brown. Drain and keep aside.
  2. Heat oil in a large pan, Wok or medium size pot
  3. add sesame seeds and cook for 30 seconds.
  4. Add sliced onions, garlic, ginger & chillies. Cooked on medium heat for 2-3 mins
  5. Add fried paneer & peppers and mix thoroughly
  6. Add all 3 sauces & salt
  7. Mix well, cover & cook for 5 mins on low -med heat.
  8. Garnish with chopped coriander & enjoy with Riya’s Naan, Noodles or Rice!

2 thoughts on “Chilli Paneer

    1. Hi June

      Thank you for your message. You can buy Riya’s Paneer from selected Asda Stores around the country. If you email us at info@riyasoriginal.com with the name of the town/city you live in, we can check where your nearest Asda stockist is. Regards, Anita

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